Watermelon, Cucumber, and Burrata Salad

Ingredients 2 tablespoons extra-virgin olive oil 2 tablespoons red wine vinegar 3/4 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 1 medium shallot, thinly sliced (about 1/4 cup) 1 small English cucumber (about 8 oz.) English cucumber (about 8 oz.) 4 cups seedless watermelon cubes (about 1 1/2 lb.) 6 ounces burrata cheese, torn…

Watermelon-Cucumber Salad

Light, juicy, and amazingly refreshing, this cool salad is just the thing to serve outside on a scorching summer day. TOTAL TIME: 0:15 PREP: 0:15 LEVEL: Easy YIELD: 6 servings Ingredients 6 c. diced watermelon 3 Persian Cucumbers 3 tbsp. olive oil 3 tbsp. red wine vinegar 1 tsp. Sea Salt 1 tsp. pepper ┬╝…

Compressed Fruit Chaat

Ingredients 500 gms Pineapple 2 Washington Apples 500 gms Watermelon 500 ml Pineapple juice 500 ml Apple juice 500 ml Watermelon juice 1 Tbsp roasted Cumin seeds Chaat masala Black salt Lemon Method Cut pineapples, Washington apples and watermelon, Take three different bowls and pour in them pineapple, apple and watermelon juice respectively. To these…

Watermelon, Mint, Lime & Ginger Slushie

Ingredients 1 Large watermelon 2 Lemons 1 cup orange juice 20 gms ginger Sugar Handful of Mint leaves Crushed Ice Method Remove watermelon seeds Cut it into dices, Grind together mint leaves, chopped ginger, sugar, crushed ice & diced watermelon in a juicer. Serve.

Watermelon Gazpacho

Serves 8 as a starter or 4 as a dinner 6 cups watermelon, seeded and diced in 1-inch dices 2 stalks celery, chopped 3 medium size tomatoes, roughly chopped 1/2 cucumber, roughly chopped 2 red bell peppers, roughly chopped fresh ginger, about 1 inch, peeled and minced 1/2 chili pepper juice from 2 limes handfull…