Perfect Pork Tenderloin

My #1 way to cook a pork tenderloin or a boneless pork loin because it’s ALWAYS moist and tender. It’s easy and foolproof! If you like, marinate the roast and rub with any seasonings that please your palate! So many people have asked me how long to cook tenderloins if they have “more than one”…

Oogie Boogie’s Holiday Treat

What’s gooey, green, and devilishly delicious? This Oogie Boogie gelatin treat, inspired by The Nightmare Before Christmas villain himself. Prep Time: 5 Mins Cook Time:3 Hrs Total Time:3 Hrs 5 Mins What You’ll Need 2 1/2 cups water 2 packs gelatin Frozen gummy worms How To Make It Boil 2 1/2 cups water Add water…

How to Use Fresh Pomegranate

Ingredients Pomegranate Arils (seeds) are as tasty as they are colorful. After following these steps to getting your arils, add them to some of the daily meals suggested below. Use a serrated knife to cut the pomegranate in half. Place the cut halves in a large bowl filled with chilled water. Gently pull out the…

Cheese Blintzes with Blueberry Sauce

Ingredients Blintzes: 4 large beaten Kings Organic eggs 1/2 cup water 1/2 cup Kings Organic milk 1/2 tsp salt 1 cup all-purpose flour Filling: 1 lb dry curd or farmers cheese or ricotta 1 tbsp melted Kings Organic butter 1 large Kings Organic egg yolk 2 tsp vanilla 1/4 cup sugar or more to taste…

Blueberry and Blackberry Infused Ice Cubes

Ingredients 1 container Kings organic fresh blackberries 1 pint Kings organic fresh blueberries ¼ cup Kings organic mint leaves 1 tsp fresh lemon juice ½ tsp lemon zest 1 pint water   Preparation 1. Mix all ingredients together 2. Fill ice cubes trays and place in the freezer until frozen.

Pumpkin Soup

Ingredients 1 Cup Cream or Kings Organic Milk 1 Cup Thinly Sliced Onion 1 KINGS Organic Fresh Bay Leaf 1 Cup Low Sodium Chicken Broth 1 Cup Pumpkin, cooked and mashed 11/2 Tablespoons Melted Kings Organic Butter 11/2 Tablespoons Flour 1/2 Teaspoon Salt Pepper, to taste ¼ Cup Pomegranate Seeds 3 Tablespoons Chopped Fresh Parsley…

Top Italian Receipes

1. Asparagus Bruschetta ( Microwave Recipe) recipe Preparation Time: 10 mins, Cooking Time: 1 mins, Total Time: 11 mins,     Makes 4 bruschettas. Ingredients – 4 baguette slices – 24 asparagus spears , cut into 50 mm.(2″) long – 2 tbsp grated mozzrella cheese – 1 tsp chopped parsley – 1 tsp butter – dry red chilli flakes (paprika) –…

Healthy No Bake Cookies

I played around with my family’s No Bake Cookie recipe and produced a single portion of this cookie that I feel is healthy enough to eat as a meal. They’re still very good but are much healthier. I keep getting asked for the recipe, so I finally decided to measure out the exact portions and…

Crunchy Apple Rings

INGREDIENTS 1granny smith apple 3tablespoons peanut butter 1⁄2cup Honey Bunches of Oats cereal (or your choice of cereal) DIRECTIONS Wash apple. With a knife or apple corer, remove the core of the apple. Slice into rings about 1/4 inch thick so that the apple has a hole in the middle. Spread smooth or crunch peanut…

Easy Biscuits

INGREDIENTS 2cups flour 3teaspoons baking powder 2tablespoons sugar 1teaspoon salt 1⁄3cup oil 2⁄3cup milk DIRECTIONS Mix dry ingredients. Put oil in measuring cup and add milk. Do not stir. Add to dry ingredients. Mix lightly to moisten ingredients and knead one or two times to form ball. Roll out between two sheets of plastic wrap…

Red Velvet Cake With Its Original Frosting

Many (including myself) have never known red velvet cake to go with anything other than cream cheese frosting – but discover this: ermine icing , aka “boiled frosting,” is in fact the original pairing for the crimson cake. Though neither name sounds all that appetizing, the frosting itself is all too finger-licking good. It’s a…

Creamy Cajun Chicken Pasta

INGREDIENTS 2boneless skinless chicken breast halves, cut into thin strips 4ounces linguine, cooked al dente 2teaspoons cajun seasoning (your recipe, Cajun Seasoning Mix or store-bought) 2tablespoons butter 1thinly sliced green onion 1⁄2cup heavy whipping cream 2tablespoons chopped sun-dried tomatoes 1⁄4teaspoon salt 1⁄4teaspoon dried basil 1⁄8teaspoon ground black pepper 1⁄8teaspoon garlic powder Garnish 1⁄4cup grated parmesan…

Vegetable Coleslaw (Barefoot Contessa) Ina Garten

I consider this the world’s best coleslaw. This is from the first Barefoot Contessa Cookbook. It allegedly serves 8-10 but I find that half the recipe serves that many. It is wonderful as soon as made and better after the flavors have melded. Cooking time is chilling time. INGREDIENTS 1lb white cabbage (1/2 small head)…

Vegetable Tagine

the perfect vegetarian dish! serve with couscous. INGREDIENTS 2tablespoons butter or 2 tablespoons extra virgin olive oil 2medium onions, diced 2small fresh chili peppers, thinly sliced 1tablespoon paprika 1⁄2teaspoon cayenne pepper 1teaspoon ground cumin 1cup dried lentils 4tomatoes, peeled,seeded and chopped 1⁄4cup tomato puree 1cup chickpeas, cooked or canned (if canned, drain and rinse) 1cup…

Vegetable Cream Cheese

INGREDIENTS 1(8 ounce) package cream cheese, softened 2tablespoons finely choppedcarrots 1tablespoon finely choppedscallion, white part 1large radish, finely chopped 2inches piece of celery, finely chopped 1⁄8teaspoon pepper 1⁄8teaspoon salt (optional) 1dash hot pepper sauce DIRECTIONS Place the cheese in the mixer or food processor, at medium speed and blend cheese to a creamy stage. Add…

Roasted Red Pepper Soup

< p class=”recipe-details”> Chef Vicky Ratnani gives the vegetables, which we underestimate, a makeover. Whip up a comforting bowl of red pepper soup. < p class=”recipe_peocess”> < p class=”ingredients”> Ingredients 2 Tbsp olive oil 1/2 stalk spring onions 30 gm leek 2 stalks celery 1 Tbsp ginger 2 red bell peppers 1 tomato 1 tsp…

Roasted Carrot, Rosemary, White Bean Hummus

Here, white beans take over chickpeas to make this smoky and incredibly delicious hummus. Add in rosemary for a flavour boost. Ingredients Ingredients 2 cups white beans, boiled 2 carrots, peeled ¼ cup of olive oil, plus extra for topping 4-5 garlic cloves 2 Tbsp of lemon juice ½ tsp of cumin powder Salt to…

Kiwi Margarita

Refresh yourself after a long day of work with this summer fruit margarita and a boozy punch. Ingredients 60ml of tequila 15 ml of orange liquor 15 ml of lime juice 10 ml of sugar syrup 2 Tbsp of fresh kiwi pulp Method Blend the ingredients together and serve in a salt rimmed Margarita glass

Pani Puri

INGREDIENTS SERVINGS: 4UNITS US 1cup semolina 2tablespoons refined flour 1pinch baking powder water, as required (For Dough) oil, for fry salt 3 -4cups cold water 2tablespoons mint powder 1 -2green chili paste 1⁄4teaspoon ginger paste 1⁄2teaspoon mango powder 1⁄2teaspoon cumin powder 1⁄2teaspoon chat masala salt 1large potato, Boiled and Soaked 1⁄4cup yellow chickpeas, Boiled and…

Veggie Burger

A homemade substitute for hamburgers, if you ever have a veggie at a party or barbeque. Good, even without bun! INGREDIENTS YIELD4 pattiesUNITSUS 1(15 ounce) can kidney beans, drained,and rinsed 1⁄2cup rolled oats 1⁄2cup mushroom, finely chopped 1⁄4cup onion, finely chopped 1carrot, shredded 1⁄2cup red bell pepper, chopped 1clove garlic, minced 2tablespoons tomato paste or…

Tofu “Chicken” Salad

In response to a request for vegan/vegetarian style chicken salad INGREDIENTS SERVINGS 4UNITS US 1package tofu (firm or extra firm) 1⁄2cup vegan mayonnaise 1⁄2cup onion, diced 1⁄4cup green pepper 1⁄4cup red pepper 1teaspoon cumin 1teaspoon parsley 1teaspoon basil 4pita pockets

Scallion Wild Rice Crepes, Mushroom Filled W/ Red Pepper Sauce

From Gourmet Magazine (November 2002) these savory crepes are the perfect vegetarian entree for a fancy dinner party. Each component can be made 2-days ahead, then assembled at the last minute. Not difficult to make, but there are a lot of steps. The result is worth the effort! Recipe by Shelly Wiseman. (Can substitute jarred…

Baked Stuffed Pasta Shells

INGREDIENTS SERVINGS 10UNITS US 12ounces jumbo pasta shells 1 1⁄4cups mozzarella cheese, shredded (Reserve 1/4 cup) 1cup parmesan cheese, grated 2lbs ricotta cheese 4large eggs, lightly beaten 1teaspoon black pepper 1teaspoon garlic powder 1tablespoon dried parsley 8ounces spaghetti sauce (jarred or homemade) fresh basil, chopped, for garnish DIRECTIONS In an 8 quart pot, bring water…

Vegetarian Minestrone Soup

INGREDIENTS SERVINGS 4-6UNITS US 1tablespoon extra virgin olive oil 3⁄4cup chopped onion 3cups water 2cups diced zucchini 1cup diced carrot, peeled 1cup canned cannellini beans or 1 cup you may use other white beans 3⁄4cup diced celery 1teaspoon dried basil or 2 tablespoons finely choppedfresh basil 1⁄4teaspoon dried oregano 1⁄4teaspoon salt 1⁄8teaspoon fresh coarse ground…

Baked Vegetarian Enchiladas

This recipe is adapted from the Pillsbury Bake-off recipe. I like it because you can make it using very mild sauces (like I did) or hotter sauces. While corn tortillas work well, flour tortillas would work just as well, or perhaps even better. Serve it with some white rice on the side. INGREDIENTS Nutrition SERVINGS  16 UNITS…