Soda Gummy Candies


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  • 2 Cups of each of your favourite soda: cream soda, orange creamsicle, black cherry

  • 1 envelope (1 tbsp) of gelatine for each flavour of soda


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  1. Begin by reducing one flavour of soda at a time in a saucepan over medium heat. You’ll need the liquid to reduce by half. Once reduced, remove from heat and pour into a small bowl.
  2. Sprinkle the gelatine over the hot soda and stir to melt through. Place the soda in a container with a pour spout and gently pour into the silicon mould of you choice. Let set completely in the fridge.

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