Watermelon, Cucumber, and Burrata Salad

Ingredients 2 tablespoons extra-virgin olive oil 2 tablespoons red wine vinegar 3/4 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 1 medium shallot, thinly sliced (about 1/4 cup) 1 small English cucumber (about 8 oz.) English cucumber (about 8 oz.) 4 cups seedless watermelon cubes (about 1 1/2 lb.) 6 ounces burrata cheese, torn…

Pineapple-Mint Salsa

Ingredients 2 cups 1/4-in.-diced pineapple (from 1 small pineapple) 1/4 small red onion, minced (about 1/4 cup) 1 small jalapeño, seeded and minced (about 1 Tbsp.) 3 tablespoons chopped fresh mint 2 tablespoons fresh lime juice Salt Preparation   Combine pineapple, onion, jalapeño, mint, and lime juice in a nonreactive bowl. Season lightly with salt…

Mediterranean Salsa

Ingredients 2 tablespoons extra-virgin olive oil 2 shallots chopped (about ½ cup) 3 cloves garlic, minced (about 1 Tbsp.) 1/2 small orange or yellow bell pepper, seeded and minced (about 1/3 cup) 6 medium Roma tomatoes, diced (about 1/2 cup) 1/4 cup chopped fresh parsley 1 tablespoon balsamic vinegar Salt and pepper Preparation   1. Place…