HOW TO MAKE A RENDEZVOUS WITH RICE:
- Wash the rice and soak in 4 cups of water and a pinch of salt for 15 minutes.
- Place on heat and bring to boil.
- Reduce heat and cook on low heat till done and all the water is absorbed.
- Cover and allow to stand for 15 minutes before serving.
- Serve with any curry, dal or pepper water.
- Recipe Courtesy: Anglo-Indian Recipes
- 2 cups – Rice
- 4 cups – water
- A pinch of salt