Fresh Fruit Pie

This dessert is not only tasty but also a treat to look at!

You will need:

1 small pkg

Strawberry gelatin

1 cup

Boiling water

1 small pkg

Instant vanilla pudding

3/4 cups

Nonfat or low-fat milk

1 whole

Graham cracker crust, regular or chocolate

2-3 cups

Fresh strawberries

1 whole

Banana, sliced

2 medium

Fresh peaches or nectarines, sliced into wedges

1 cup

Fresh blueberries

1.Wash and dry fruit.

2.Slice peaches or nectarine. Slice banana (round slices).

3.In a small bowl, add hot water to gelatin. Stir to dissolve. (Do NOT follow instructions on the box.)

4.Mix instant vanilla pudding and milk. You can use a whisk, an electric mixer, or put the pudding in a covered jar and shake until it is thick. It will be thicker than usual, because you will use less milk than what it says on the box.

5.Add dissolved gelatin to the pudding mixture. Mix until smooth.

6.Put fruit into the crust in the order listed.

7.Pour the gelatin/pudding mixture over the fruit. Refrigerate until firm, about 2 hours.

Makes 8 servings. Food Guide Pyramid servings: 1 fruit.


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