Dave Arnold’s Thai Basil Daiquiri Recipe

  • YIELD:serves 2
  • ACTIVE TIME:3 minutes
  • TOTAL TIME:3 minutes

INGREDIENTS

  • 10 large Thai basil leaves
  • 1 1/2 ounces simple syrup (see note above)
  • 2 ounces juice from about 4 limes
  • 4 ounces white rum, such as Flor de Cana
  • Pinch salt

DIRECTIONS

  1. 1.

    Place all ingredients in a blender and blend until smooth. Fill a cocktail shaker with ice, pour blended mixture into shaker, shake until very cold. Strain through fine-mesh strainer into 2 cocktail glasses.

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