Dave Arnold’s Thai Basil Daiquiri Recipe

• YIELD:serves 2
• ACTIVE TIME:3 minutes
• TOTAL TIME:3 minutes

INGREDIENTS

• 10 large Thai basil leaves
• 1 1/2 ounces simple syrup (see note above)
• 2 ounces juice from about 4 limes
• 4 ounces white rum, such as Flor de Cana
• Pinch salt

DIRECTIONS

1. 1.

   Place all ingredients in a blender and blend until smooth. Fill a cocktail shaker with ice, pour blended mixture into shaker, shake until very cold. Strain through fine-mesh strainer into 2 cocktail glasses.