- Planning to host a cocktail party? This stunner will surely impress your guests!
- 60 ml vodka
- 30 ml lime juice
- 30 ml sugar syrup
- For Masala Mix:
- 1 tsp jaljeera powder
- 1 tsp amchoor
- 1/2 tsp white pepper
- 2-3 pieces kokum
- Infuse kokum in little hot water and extract juice.
- Cool and add along with lime juice, sugar syrup, masala mix (1 gram or a pinch), vodka and ice cubes in a cocktail shaker and shake well.
- Serve chilled in martini glass.